Five years ago, the Avery Building in Wolfeboro could have been torn down and replaced by a big box retail store. Today, it’s home to PAVILION, a restaurant dedicated to elevating the farm-to-table dining experience in the Lakes Region.
What’s Cooking: Great Food Destinations
With great eateries popping up across the state, there’s always a new place to experience. Even the well-established food and drink spots like to offer something new, making a return visit feel like it’s the first time.
To help you discover what’s new around our great state, we’ve recruited three of our favorite food writers on the cuisine beat to recommend some new restaurants (or new offerings from old favorites) designed to both satisfy your appetite for dinner and inspire your appetite for adventure on the road to fine (and fun) dining.
We asked our reviewers to look high and low (and east and west) in New Hampshire for their subjects, and each of these “destinations” can be a new starting point for your own quest — so let us know what you find.
(You can plan to find new articles in the November 2022, December 2022 and January/February 2023 issues of New Hampshire Magazine.)