Where To Go for Easter Brunch
Forget the tired spiral ham and yellow mustard. Spend your Easter Sunday enjoying elegant brunch buffets and build-your-own bloody mary bars. Here are our recommended spots.
Love Me Tenders: A Chicken Tender Crawl Through Manchester
Wicked Joyful’s Nick Lavallee guides New Hampshire Magazine through a five-stop crawl of Manchester, the chicken tender capital of the world.
Experience Maple Sugaring Month in New Hampshire
Explore the Granite State's many sugarhouses throughout March.
Refresh Your Palate This Spring
Four NH restaurants offer exciting seasonal recipes
Our Favorite Breakfast Spots for Pancake Season
What’s better than enjoying a hotcake drizzled and dripping with real New Hampshire maple syrup at a local pancake house with its own maple syrup facility?
Valentine's Day Sweets, Surprises and Souvenirs
Treat your valentine to local chocolates, flowers, wine and more.
Ice Fest 2023 Celebrates Ten Years at New England’s Tap House Grille
The three-day-long winter-carnival-themed event features a curling rink, interactive ice displays and a whole fleet of food trucks at Oscar Barn Wedding Venue in Hooksett.
Al Fresco Dining Guide
Here’s a list of the best restaurants in Portsmouth where you can eat outside or by the ocean as well as the best outdoor dining restaurants in the rest of the state, including: Nashua, Laconia and Manchester.
NH Farmers Markets
Looking for fresh and local meat, produce and other goods? You can find them all at a farmers market near you.
New Hampshire Beer Guide
There are more than 60 breweries in New Hampshire! Here’s an overview on which ones to check out, which ones serve up some really interesting brews and which are new and notable. Cheers!
Spice Up Your Christmas Dinner with Thai Ham Fried Rice
Try this Thai-inspired ham fried rice to shake up your classic Christmas dinner, courtesy of Littleton restaurant owner Emshika Alberini.
Nick Lavallee Wants to Crown Manchester "The Chicken Tender Capital of the World"
Through his impassioned side-project Wicked Joyful, the former stand-up comedian aims to make his hometown known for its signature dish.
Quick and Easy Recipes for a Lovely Valentine’s Brunch
Thai-style French toast and iced coffee recipes to kick off the day that they’ll love.
Great Food Destination / Seacoast: Stages: The Kitchen & The Living Room
When award-winning chef Evan Hennessey opened Stages: The Kitchen at 1 Washington Street in Dover in 2012, it was considered a radical concept.
Great Food Destination / North of Concord: The Little Grille at The Depot
A building that once led travelers to and from Littleton via railway has since been repurposed to transport taste buds (and eyes) to exotic lands of flavor and color. The previous Grafton County railroad station now blends Brazilian barbecue and local American fare with a modern art exhibit lining its walls.
Great Food Destination / Greater Nashua: Rambling House Food & Gathering
Rambling House Food & Gathering started from just a nugget of an idea about 10 years ago. The Gleeson girls, Erin and Kerry, had just graduated from college and, after spending much time abroad, just wanted to live anywhere but Nashua. Dad Denis said, “If you don’t like it here, make it the place you want it to be.”
Winter Farmers Markets
Find fresh produce, meats and many other local products throughout the coldest months at one of the many winter farmers markets happening around the state.
A Beef Apart: Kelly’s Roast Beef Expands into New Hampshire
Assistant editor Caleb Jagoda attends a ribbon cutting ceremony at the beloved North Shore regional chain's first non-Massachusetts location in Salem.
Great Food Destination / North of Concord: PAVILION
Five years ago, the Avery Building in Wolfeboro could have been torn down and replaced by a big box retail store. Today, it’s home to PAVILION, a restaurant dedicated to elevating the farm-to-table dining experience in the Lakes Region.
Great Food Destination / Seacoast: Sol Southern Kitchen & Lounge
Sol, located on State Street in Portsmouth, New Hampshire, introduces guests to a broad range of Southern cuisine, including the spicy palate of Creole, the exotic blends of Floribbean, the French influences of Cajun, the hearty flavors of Appalachia and more.
New Hampshire Magazine
Contests, swag and other stuff
Specialty Publications
