Pickering House Inn Owners Open Pavilion Restaurant
How about some good news (especially for foodies)? A new restaurant, featuring sophisticated dining and top-shelf service, has opened in the Lakes Region — and things are going well.
Food & Drink
Crafting Cocktails 101
Just in time for your stay-at-home New Year’s Eve, a NH food and drink guru offers a fun and easy guide to home bartending.
Tasting From the Couch
If heading to your local brewery is out, here are four beers you can enjoy at home.
Sher the Dough
An Amherst baker uses her bread-making skills to help support local charities.
Leadership Greater Manchester's Business Shower: Diz's Cafe
Diz's serves “from scratch American comfort food with a twist.”
Madear’s Southern Eatery & Bakery
After a brief hiatus, this welcoming and inclusive neighborhood restaurant has reopened in Pembroke.
What’s the Future of Local Restaurants?
Restauranting in the time of COVID-19 presents a series of challenges never seen before. Here’s how some Granite State establishments are dealing with the situation.
Fresh Storefronts and Spirits
Peacock Tails Lounge at Cheddar & Rye and Industry East bring a breath of fresh air amidst the pandemic.
Learn to Cook Outside With Cast Iron
How a cast iron dutch oven rescued writer Jessica Saba's COVID summer. You too can learn to use fire and cast iron to create an outdoor meal.
Amidst Pandemic, New Restaurants Still Open in NH
COVID-19 hasn’t stopped new eateries from successfully opening up around the state.
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