NH Eats Local Month: Week One
Summer is the perfect time to celebrate eating local by visiting our state's farmers markets.
Food & Drink
The Serious (or Not) Task of Picking Blueberries
New Hampshire's annual PYO blueberry season brings up warm (and humorous) memories for Nottingham's Carolyn Codding
NH's Latest Food Trend: Ghost Kitchens
New Hampshire chefs deliver the goods, minus the traditional restaurant setting
Tuscan Village Salem Celebrates Opening Phase Two
Memorial Day weekend grand opening highlights include cooking classes, a grand tour 5K, Chipotle sampling tent, corn hole tournament and more.
Dahlia Nomadic Restaurant
Enjoy creative (and local) fine dining at pop-up dinners around the state with Dahlia Restaurant.
Back and Better Than Before: Hit the Decks Returns as a Five-day Celebration
Enjoy some well-deserved time out shopping, eating, drinking and supporting your favorite businesses and attractions during the 2021 “Hit the Decks” celebration.
Something for Everyone at Loulou’s Bakery
Lorna Aouad offers a variety of delicious sweet and savory products, all inspired by her Mediterranean background.
Spice up Breakfast With Locally Made Thai Tea
Try these pancakes for a Thai-inspired Mother’s Day breakfast with a line of teas created by Littleton restaurant owner Emshika Alberini.
Discover a Unique and Whimsical Candy Shop in Dover
Lickee’s & Chewy’s transports guests to a world of pure imagination.
The Summer of LaBelle
New Hampshire winemakers prep for new Derry market, restaurant, vineyard, golf opening
New Hampshire Magazine
Contests, swag and other stuff
Specialty Publications
