Smuttlabs Brewery & Kitchen Opens in Dover
New Hampshire Magazine intern and newcomer to craft beer Nicole Cotton checked out the opening of the new Smuttlabs Brewery & Kitchen.
Food & Drink
Playing With Your Food
Let’s make food fun again. Tackle a sandwich with mac and cheese, enjoy lunch at a storybook location or enter a poutine challenge.
New Restaurant Roundup
Looking for something new? Here's a handy guide to restaurants that opened in the last year, plus a list of notable expansions and anticipated openings.
Come Together at Presto Craft Kitchen
Find quality carry-out and ready-made Italian food at Presto Craft Kitchen located on Manchester's West Side.
Eat, Drink and Stay in Wolfeboro
Fall in love with Wolfeboro in autumn (and be sure to bring your appetite)
Exploring the Nashua Food Scene with Symphony NH's New Maestro
New Hampshire Magazine's Food Editor gives Roger Kalia a tour of Main Street in Nashua
How to Use Less Plastic in Your Everyday Life
Plastic pollution is bigger than banning plastic straws. Here are some other simple steps you can take to reduce the amount of plastic in your life.
Why You Should Eat Local Oysters
Fresh, live oysters are a curious delicacy, causing some to react with moans of pleasure and others with groans of disgust, but how many in that second group have ever actually tasted one? Here’s how, when, where and why they should suck it up and suck one down.
The Puritan Ethic
Arguably the state’s most iconic stand-alone restaurant, the noble Puritan celebrates 100 years of being everyone’s favorite home away from home.
Local Libations Road Trip
Michael Hauptly-Pierce of local brewery Lithermans Limited enjoys a tour through scenic Tamworth with stops at both a distillery and brewpub (he wasn't driving).
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