Drink Your Shrubs
An old-fashioned favorite, shrubs have steadily made a comeback in the last several years — especially on cocktail menus.
New Hampshire Magazine - October 2020
A Hearty Italian Sausage Soup
Use your garden remains to cook up a delicious dish.
Learn to Cook Outside With Cast Iron
How a cast iron dutch oven rescued writer Jessica Saba's COVID summer. You too can learn to use fire and cast iron to create an outdoor meal.
Does New Hampshire Have a Bear Problem?
A disconnect between the public and the state may be paving a road to New Hampshire's first fatal bear attack in 150 years.
Ernesto’s Excellent Intellectual Adventure
In which our new publisher discovers local literary luminary P.J. O’Rourke.
How Brewers and Beer Lovers Banded Together to Save Beer
The ups, downs and opportunities in a very strange year for beer. How the community came together to help keep craft beer going strong in New Hampshire despite the pandemic.
Amidst Pandemic, New Restaurants Still Open in NH
COVID-19 hasn’t stopped new eateries from successfully opening up around the state.
Scared Silly
Rebecca Rule discusses the terrors that lurk around every corner at Haunted Overload in Lee.
Steps to Breast Health
Early detection and prevention both matter.
Understanding Medicare
To say it's confusing is an understatement.
