Simple City Dress by Katy Brown Solsky
The woman behind the summer Arts Markets happening in Concord, Claremont and Dover will begin selling her own colorful clothing.
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New Hampshire Magazine
Food Editor
Writer and photographer Susan Laughlin has been New Hampshire Magazine’s food editor for more than 16 years. She has traveled the Granite State with fork and camera in hand, looking for the best breakfasts, burgers, poutine and overall dining excellence. Over the years, she’s written about the state’s top restaurants and chefs, young farmers, where to find the best brunch, and profiles of entrepreneurial brewers and distillers. She’s also been tapped by other publishers, including Food Network Magazine, Phaidon and Yankee Magazine, for her local dining expertise.
The woman behind the summer Arts Markets happening in Concord, Claremont and Dover will begin selling her own colorful clothing.
Our Food Editor discovered the best and most refreshing cocktails perfect for a warm New Hampshire summer evening.
Planning on decking the halls in a grand way this season? Or even if you just want to add some fresh inspiration to your usual efforts, a holiday house tour is a great source of ideas, both grand and practical.
Stephanie Young grew up in a household full of antiques. But it was the curves of the Art Nouveau period that captivated this Plaistow artist - eventually using her porcelain vases as a canvas.
Red Sauce Ristorante serves up family Italian fare in Manchester, New Hampshire
A bit of flower power and practicality has brought back the look of ’50s vintage aprons.
Heading up north to the Rainbow Grille & Tavern in Pittsburg.
A fantastic recipe for quiche plus a look at the Simon Pearce Restaurant.
A review of Villaggio Ristorante plus their recipe for Salmon Piccata.
Cruzan Rum brings tasty new tropical flavors to the mix.
The Hanover Inn's anticipated new restaurant, Pine, is open at last.
With the use of special tools, artists can inscribe shades of brown on flat pieces of maple, plywood, or burl.
Growing Mushrooms Year-round at the New Hampshire Mushroom Company
Looking for a place where you can brew your own beer (or wine?!)? Check out IncrediBREW in south Nashua.
From Breakwind Farm in Hopkinton, New Hampshire.
Fine dining with Manhattan-esque décor in downtown Manchester.
New name, same great tastes with a local emphasis.
Jennifer Kalled finds the right ingredients for beautiful adornments.