Food & Drink Archives - Page 19 of 34 - New Hampshire Magazine

Expand Your Palate With Both Beer and Spirits

Michael Hauptly-Pierce,

Our regular beer and spirits columnist Michael Hauptly-Pierce of Lithermans Limited Brewery recommends a local brewery and distillery.

Bite-Size: New Hampshire Cookbooks

Jessica Saba,

Weekly updates about availability, recipes ideas and social connection from local food producers and sellers across New Hampshire. In this week's installment, up your cooking-at-home game with advice and recipes from local chefs.

Bite-Size: Finding Local Meat, Seafood and Farm Products

Jessica Saba,

Weekly updates about availability, recipes ideas and social connection from local food producers and sellers across New Hampshire. This week's installment is about finding local meat, seafood and other farm products.

Best Restaurants for Dietary Needs

Emily Heidt,

Dining out can be challenging when you have dietary restrictions. Here are the restaurants meeting those needs, from gluten-free to vegan, with delicious results.

Bite-Size: Consider Community-Supported Agriculture

Jessica Saba,

Weekly updates about availability, recipes ideas and social connection from local food producers and sellers across New Hampshire. This week's installment is about avoiding the grocery store and supporting your local farmer instead by signing up for a CSA share.

Mountain Town Breweries

Erica Thoits, Kendal J. Bush, Photographer,

Enjoy the outdoorsy camaraderie of mountain town breweries - after all, beer always tastes that much better after a long hike or a day on the slopes.

Mr Kim's in Portsmouth

Jessica Saba, Jenn Bakos, Photographer,

Our food writer calls Mr Kim's in Portsmouth a "lab for Korean inspired-meals." See why she thinks this is a special restaurant.

Restaurant News from the James Beard Foundation (JBF) and More

Susan Laughlin,

Everything has changed for the food and restaurant industry in just a few weeks.

NH Restaurants Offering Takeout, Curbside and Delivery Options

New Hampshire Magazine Staff,

Just because you can't dine out at a restaurant, it doesn't mean that your options are limited. Here's a look at restaurants offering takeout, curbside pickup and delivery options.

Vegan Black Bean Empanadas

Mariela Marrero,

Mariela Marrero, the writer, photographer and recipe developer behind The Hungry Dragonfly, can help you learn to go meatless without spending a ton of time or money.