The Great Pumpkin
Forget the cans and make your own purée with local pumpkins or squash.All pumpkins are edible, but not all pumpkins are perfect for pies. Large pumpkins are great for carving jack-o’-lanterns with their thin outer shells or setting on the porch for decoration, but they have lower levels of sugar. The best pumpkins for baking are actually winter squash, a…
