Archives: July 2010

Macaroon Manifesto

Do you like mak-uh-ROONs or mak-ah-rohns?When you think of macaroons, what do you envision? Do you see the chewy, dense coconut macaroons, originating in Scotland? Or maybe you’re thinking about the almond-amaretti type that originated in Venice. The pastel-colored French macaron (mak-ah-rohn) has a new-found popularity. All three macaroons can be found in your local bakeries, cafés, supermarkets — even…