Find some great Irish drinks and dishes at these New Hampshire pubs.
New Hampshire Magazine - March 2015
A gray March weekend with rain forecasted didn’t promise much skiing, so we opted for antique shops, old movies and some restaurants we’d been hearing about.
Pond skimming is a longtime tradition at the Attitash Mountain Resort in Bartlett.
It’s March — that means the beloved bluebirds are back in the state. Learn more about them and how you can help NH Audubon monitor their nests.
Jason Hackler, manager/owner of New Hampshire Antique Co-op in Milford and partner of Jason Samuel Antiques, appraises a 19th-century side table made with paper mache.
Send letters to Editor Rick Broussard, New Hampshire Magazine, 150 Dow St. Manchester, NH 03101 or e-mail him at firstname.lastname@example.org. Honoring Chef Haller Susan Laughlin’s article on Chef Jim Haller in the February issue was read with pleasure and brought…
NH artisan Brita Ek finds inspiration for her embroidery in the bright, nature-filled designs of traditional Swedish folk art.
Ever considered running a marathon? It's certainly not easy, but here are the first steps you need to take on the path to completing 26.2 miles.
Nature-inspired neutrals and bold accents create fresh color combos to fit every personality.
A late-in-life ordeal for the founder of the Christian Science Church.