Exploring Sandwich and its History
Pay a visit to the home of NH's own Great Wall
New Hampshire Magazine - October 2017
Drive and Dine in Dover
Good eats — from breakfast to fine dining
Trish Regan's Granite State Story
The Fox Business anchor recalls her New Hampshire roots.
Going Home Again
After such a loss, there's no place like it.
Kerri Nailor's Where House
The manager of 56 Self Storage likes things that stay put.
Ways to Cope with a Breast Cancer Diagnosis
What happens when the treatment begins.
The Local Moose Café
If you are into eating large in the afternoon, then consider one of Manchester’s nicest cafés. The Local Moose Café takes pride in their organic fare, some of which is even grown in their own greenhouse. Don’t miss the locally…
Erin Gardner's Any Butter Cake
New Hampshire brides discovered the talent of Erin Gardner seven years ago when her Wild Orchid Bakery opened in Dover. She went on to win national accolades and earn an episode of Food Network’s “Sweet Genius.” Now, two babies later,…
New Hampshire Craft Beer: Big Ideas in Small Batches
In pre-Prohibition days, nearly every town had its very own brewery. Though we’re not quite back to that level, there are more than 70 breweries currently operating in the state. All offer a sense of place and community you can’t find on grocery store shelves. Meet some of the state’s small local brewers devoted to making real New Hampshire beer.
A Field Guide to New Hampshire Mascots
A closer peek behind the fur, feathers and scales of the state’s hardest working costumed characters.
