Second Serving on the Seacoast
Two iconic restaurants — Louie’s, and Loaf and Ladle — reopen on the Seacoast after years long absences
Food & Drink
Valentine's Day Sweets, Surprises and Souvenirs
Treat your valentine to local chocolates, flowers, wine and more.
Our Favorite Comfort Foods for Cold, Winter Days
When you think of cozy foods, do you think of mac and cheese? A big juicy hamburger? Or maybe a cup of hot chocolate? All of these things can be comfort foods on some level. Here’s where to get the best around the state, plus information on some of the region’s coziest tea shops
Taste of the Slopes
Fill your après ski cravings at four restaurants located near New Hampshire's ski resort areas
Just Desserts
Tis the season to preheat, decorate and devour. From cakes to pudding to cookies, Yankee Magazine Senior Food Editor Amy Traverso’s Christmas recipes will be sure to give you the sweetest of all the seasons.
Thanksgiving Dinners You Don't Have to Cook
Can't or don't want to cook this Thanksgiving? These NH restaurants, hotels, country inns and caterers will take care of the big turkey meal with minimal effort on your part. Here's what's happening for Thanksgiving 2024.
How To Source a Local Thanksgiving
Once upon a time people created a Thanksgiving table from what they raised — if you don't happen to live on a farm, no worries. Here's a list of resources for sourcing a local dinner.
New Hampshire's Hottest New Restaurants
New Hampshire Magazine Editors have selected these 12 hot‚ new Granite State restaurants as standouts in their opening year
Fighting the Green Crab, One Fork at a Time
University of New Hampshire researchers aim to create a green crab market to target the East Coast's green crab invasion
The Seacoast Culinary Challenge Returns for 2025
Local Chefs Compete to Raise Awareness and Funds to Combat Food Insecurity on the Seacoast
New Hampshire Magazine
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