Salads to Fill You Up
Since many of you are attempting to watch your waistlines after gorging throughout the holidays, here are five different salad options from around the state to help lighten your load.PLACE
IN A WORD
Ignite Bar & Grill
100 Hanover St.
A double dish with salad and a sizzling platter of chicken, shriimp, onions, peppers and sun-dried tomatoes.
Rumor has it that Ignite is opening a seafood restaurant next door called Hooked on 1-11-11.
ArtfulShorty’s Mexican Roadhouse
Original Taco Salad
Your choice of shredded chicken or beef and refried, black or River City Beans, served in a crunchy shell.
There’s a new menu at Shorty’s – check it out online.
Goat Cheese, Apple and Pecan Salad
Baby spinach with apple slices, candied pecans, champagne vinaigrette and a delicious ball of fried goat cheese.
Visit the exceptional bathrooms in the Milford location to admire the under-lit sinks – be careful, the water is extremely hot.
Apple Crunch Salad
Any salad can also be served as a wrap with fries and coleslaw.If you decide to try an entree instead, pay $3 more for a 3-course meal, which includes salad and a dessert.
ConsistentJumpin’ Jay’s Fish Cafe
150 Congress St.
Mixed Green Salad
Grilled chicken, green apples, roasted red peppers and greens, topped with crispy noodles, bleu cheese crumbles and cranberry orange vinaigrette.
Be sure to make reservations since Jumpin’ Jays is always packed. Book through opentable.com and earn points to redeem gift certificates.