The magical qualities of fabric and yarns have always called to Nicole Chazaud Telaar. Previously, as a commercial textile artist, Nicole was a bit removed from the process of fabric creation. Her pattern sketches were printed or woven in mills…
One Tough Cookie My sister-in-law got a subscription to your magazine last year for Christmas. I usually read a portion of it every month. This morning I was reading an article [UpFront, Oct.] where Mrs. Bush and Mrs. Kerry gave some cookie…
Popular entertainment has changed so much in recent years. How about the symphony? What is best about symphonic music is that it doesn’t change and it is changing all the time, both the music itself and the business of performing…
OK, I’ll admit it. I am seriously into retail therapy. When the stresses of running my own business get to me, there’s nothing like a little shopping to chill me right out. And with Christmas around the corner, you don’t…
Chris “Koz” Kozlowski (of Crescent City Bistro & Rum Bar fame) has opened another venue in Dover. Orchard Street Chop Shop offers a fine selection of steaks while upstairs, the Top of the Chop serves a more rustic menu in…
No animal should ever jump up on the dining-room furniture unless absolutely certain that he can hold his own in the conversation.” Fran Lebowitz, the well-known writer and humorist, knew that even the family pet would want to get in…
The time-honored tradition of sharing hearth and home and gathering around the table is made even more memorable when you create a warm and welcoming atmosphere for family and friends. Decorate for the season with quick changes that will take…
Thanksgiving can be a trying time for those who don’t love — or can’t eat — turkey and all its requisite fixings. Not only does every family dinner feature the ubiquitous bird, but it seems as though every restaurant that…
Farnum Hill Farmhouse: The most casual cider, pale gold and bubbly, with a stroke of sweetness along with the tart, bitter, and fruity elements that good cider offers. A clean, light “quaffing” cider, blended from earlier apples, and a good…
The correct recipe appears below. If you know of someone who subscribes to New Hampshire Magazine and who likes to bake, pass the word. And have a "perfect" holiday. -Rick Broussard, Editor The Balsams Sugar Cookies Yield: about 5 dozen…
