Author: New Hampshire Magazine Staff

Warm Chocolate Truffle Cake

Sometimes called soufflé cakes, often referred to as lava cakes or even decadence cakes, they all resemble a warm chocolate cake with a soft gooey rich chocolate center. During the late 80s, this cake was on every dessert menu in…

(Not So) Sweet Success

When a book has 66 pages of footnotes to document the research contained therein, you know you can look forward (or not) to a wide-ranging examination of a topic. Indeed, that’s what you get with Jim Rubens’ new book, “OverSuccess:…

First Night Wolfeboro – Dec. 31

December 31, Wolfeboro. First Night is a community-wide alcohol-free celebration of the performing arts that began in Boston in 1976 and now takes place in over 200 cities in the U.S., Canada and other nations. This year’s theme, “Starry, Starry…

Wally Lamb Dec. 18

Wally Lamb will appear as part of the Writers on a New England Stage Series. After a nine year hiatus, this bestselling author has published his third work of fiction, “The Hour I First Believed.” As part of The Writers…

Glorious Excess

Brian Mitchell starts dragging the strings of Christmas lights out of storage — the attic, the basement, multiple closets and an 8’ x 10’ shed — sometime in October. Then come the waving Santas, the plastic light-up figures, the blow…