This week, in both the greater Manchester area and Nashua, is a great time to try that restaurant you’ve had on your list or to return to an old favorite. Two great events – the Greater Manchester Restaurant Week and Nashua’s Fall Feast Week – offer diners a chance to try multiple restaurants without completely breaking the bank.
Manchester Restaurant Week
When: October 17-24
Where: Manchester, Merrimack, Bedford, New Boston and Goffstown
The Deal: Three course prix fixe meal at $29.95
During the Greater Manchester Restaurant Week participating restaurants have each crafted – at minimum – a three course prix fixe meal for $29.95 (does not include drinks, taxes or gratuity). Restaurants are free to add other items to the menu, such as a signature cocktail or an additional course. You can find PDFs of all the menus at the Restaurant Week website.
The Bedford Village Inn
A Caribbean Affair
Chen Yang Li
Drumlins Restaurant at Stonebridge Country Club
Firefly American Bistro and Bar
Fratello’s Ristorante Italiano
Hanover Street Chop House
Ignite Bar and Grille
Nutfield Ale and Steak House at the Four Points by Sheraton
The Pavilion at Hilton Garden Inn
Portland Pie Co.
T-BONES Great American Eatery
Tenderloin Room Steak and Seafood Grille at the Chateau
The Way We Cook
Wings Your Way
Z Food and Drink
Feast WeekWhen: October 18–22
Where: Downtown Nashua
The Deal: Specials vary from restaurant to restaurant.
During Fall Feast Week, participating restaurants each offer their own specials – from prix fixe meals to a percentage taken off the bill. Visit the Down Town Nashua website for a complete list of the offered deals.
Giant of Siam
Margarita’s Mexican Restaurant
Pearl St. Pizza
San Francisco Kitchen
The Peddler’s Daughter
Thousand Crane II