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The Beerkery

Marie Chantel Hardy was destined to be involved with food.

Yankee Fisherman's Cooperative

The Yankee Fisherman's Cooperative, in beautiful Seabrook Harbor, offers the very freshest seafood.

Hickory Nut Farm

When Phil and Donna-Lee Woods retired in 2000, little did they know retirement would bring a new and very busy career.

Wolfe's Tavern

Chef Hoke Wilson of Wolfe's Tavern in Wolfeboro is satisfying the locals and summer visitors at this 200-year-old institution.

Traditions Restaurant at Lake Sunapee Country Club

Review of LSCC Restaurant

The Tuckaway Tavern and Butchery

The butcher shop has a huge deli case filled with marinated meats, house-made sausage and seasoned burger patties.

The Kitchen

Matthew Greco and Michael Prete serve up traditional sandwiches with a funky twist.

The District

A creative menu of contemporary American cuisine, The District brings fresh flavors and locally grown produce to the table.

Taylor Brothers Sugar House and Creamery

A historic farm still produces great local cheese.

Adam's Seafood & Fish Market

Rest assured, the fish at this Keene market is fresh.

Marzano's Trattoria

Casual Italian/American restaurant in Peterborough.

The Farm Bar and Grille

Offering comfort food with a BBQ twist and nightlife.

Chipotle Mexican Grill

Not all fast food is bad for you and the environment.

Shio Japanese Restaurant & Sushi Bar

If you are looking for something different, try Shio in Portsmouth. The maki (rolls rapped in rice or seaweed) list is long and each day there are daily specials.

Miller Gardens

Joel Miller of Wild Miller Gardens is doing the impossible. He is growing winter greens in a greenhouse without the use of any additional heat
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