Closed Mondays. A casual dining restaurant with signature meals that include roast turkey dinner with real mashed potato, butternut squash, gravy, stuffing and cranberry sauce, fresh seafood and prime rib and maple glazes ribs for dinner. Desserts are whipped up from scratch.
Dinner is only served Thursday-Saturday.
Beer and wine are offered.
A Best of 2013 Editor's Pick for the Reuben sandwich.