2013 Hot New Restaurants

3 of 15
bluAqua Restaurant & Bar

This sophisticated space is designed in black and white with a touch of blue. The huge aquarium above the bar is just a hint that the seafood at this restaurant is superb. Yes, it’s fresh, and yellowfin tuna for tartare and tuna mignon is flown in twice weekly from Hawaii. Executive Chef Christopher Noble is from New Orleans, so don’t be surprised by the authenticity of the Shrimp Creole, Noble Gumbo or Sazerac cocktail. Vegetarian “noodles” are a nice spin on a vegetable side or perfect for the vegetarian with the meatless balls. Braised short ribs are a locals’ favorite and reveal the influence of Sous Chef Tim Sluski, formerly of Eden. There are plenty of  light bites available at the bar for more informal dining.

Not to Miss: The Tuna Mignon ($33)
Hours: Open for dinner Tuesday through Saturday
Where: bluAqua Restaurant & Bar, Salzburg Square, 292 Rte. 101, Amherst
Contact: (603) 673-4321, bluaquarestaurant.com

Pictured above: At bluAqua

 

Quick links to 2013's Hot New Restaurant reviews

Mixteca in Durham | bluAqua Restaurant & Bar in Amherst | Eagle Mountain House in Jackson | N'awlins Grille in Manchester | Graze in New London | High Street Farmhouse in Goffstown | Red Sauce Ristorante in Manchester | PINE at the Hanover Inn | Moonbeam Café in Lancaster | 11Eleven in Manchester | Salt at the Wentworth by the Sea Marriott Hotel & Spa in New Castle | Vida Cantina in Portsmouth | Roam Café in Wilton | More Restaurant News

 

3 of 15

2013 Hot New Restaurants

3 of 15

Calendar

Popular Articles

  1. Is This the Oldest Known UFO Photo? One NH Researcher Finds Out
    Ryan Mullahy, a UFO writer and researcher, set out to either verify or discredit the photo.
  2. A Close Encounter With Betty Hill
    In time for the Exeter UFO Festival happening at the end this month (August 30), David Mendelsohn...
  3. Get Inspired With 10 Stories of Fitness and Weight Loss
    In the quest for health, weight loss or physical transformation, half the battle is getting...
  4. Brave Hurt: How NOT to Win the New Hampshire Highland Games
    Ever wanted to try your hand at tossing a caber or hurling a haggis? Our man on the scene Kevin...
  5. Late Summer Weekend Trip to Newfound Lake
    Those lazy days of late summer are perfect for a weekend of exploring New Hampshire’s secret lake
  6. Winning a Blue Ribbon at the Deerfield Fair
    We asked Mike Morin to win a blue ribbon at the Deerfield Fair. To our surprise, he did. Here's...
  7. Designing With Tile
    How to add style to the functional areas of your home with decorative tile.