The Sap House Meadery's Dry Hopped Blueberry Mead




Photo by Susan Laughlin

The Sap House Meadery in Center Ossipee offers a variety of meads for sipping and recently won an award for their Sugar Maple. Mead is an alcoholic drink made with fermented honey and often with seasonal fruits. The honey imparts a sweet and, to some, cloying back note though it ranges from dry to semi-sweet to sweet.

This dry-hopped blueberry dials back the sweetness in favor of a hoppiness found in beer to round out the balance — key in mead making.

The Sap House also offers a variety of other creative flavors and will soon come out with one made with kombucha tea. This fermented tea is very vinegary, so the outcome could be very interesting balance of sweet and sour. Mead can be drunk room temperature, on the rocks, chilled, warmed or mulled.

Edit ModuleShow Tags
Edit ModuleEdit ModuleEdit ModuleShow Tags

Calendar

Edit ModuleShow Tags
Edit ModuleShow Tags

Popular Articles

  1. Best of NH 2015 Shops and Services
    From gorgeous flower arrangements to quality pet care you can trust, the 2015 Best of NH Shops...
  2. Best of NH 2015 Fun and Adventure
    The Best of NH 2015 is filled with things to do and see from cooking classes and our favorite...
  3. Vaping in New Hampshire
    SubStyle Vapors on Main Street in Concord and lounges in Penacook and Plymouth offer communal...
  4. Living with Asthma
    Some people say that it feels like a heavy weight is bearing down on their chest. Others compare...
  5. Guide to Finding Great Oysters in the Granite State
    Whether you're a buck-a-shuck regular or new to the world of oysters, here's what you need to...
  6. Best of NH 2015 Food Odds and Ends
    In this section of 2015's Best of NH you'll find this year's best new restaurant, where to eat...
  7. Best of NH 2015 American & Seafood Restaurants
    In this section of 2015's Best of New Hampshire you'll discover where to find the best burger,...
Edit Module
Edit ModuleShow Tags
Edit ModuleShow Tags
Edit ModuleShow Tags