The Revamped Wild Rover Pub

A slight facelift and new chef in the kitchen gives a familiar favorite an updated feel



Classic pub favorite Shepherd’s pie

Photo by Susan Laughlin

The Wild Rover recently introduced a new menu created by Chef Tom Puskarich that pays homage to its Irish heritage while adding a modern flavor. The menu features classic Irish favorites like shepherd’s pie (shown here), bangers and mash and fish ‘n chips. New items include the ultimate burger — veal, bison and beef patty topped with aged cheddar, bacon and a fried egg on a brioche roll, Asian nachos, macadamia nut chicken fries and gouda-stuffed tater tots, a few with a heavy nod to Tom’s much-beloved former Z Restaurant on Elm Street.

Expanded bourbon, whiskey and beer offerings have been added, all served in a revamped cozy pub environment patrons have enjoyed for 24 years. 

The updated menu is available Mondays, Tuesdays and Wednesdays starting at 3 p.m., and Thursdays and Fridays at 11:30 a.m. A new breakfast menu featuring a traditional Irish breakfast, pancakes, egg dishes and $3 Bloody Marys is available Saturdays and Sundays from 10 a.m. to 2 p.m.

The Wild Rover Pub
21 Kosciuszko St., Manchester
(603) 669-7722, wildroverpub.com

 

 

Edit ModuleShow Tags
Edit ModuleEdit ModuleShow Tags

Calendar

Edit ModuleShow Tags
Edit ModuleShow Tags

Popular Articles

  1. New Hampshire's 2013 Top Doctors
    Check out the list of NH's Top Doctors and Leading Physicians.
  2. What's It Like to Live in a Family of 12?
    The average American family has fewer than two children. To some, any more than two seems...
  3. Q&As with Five of 2015's Top Doctors
    Q&As with five of the Top Doctors from the 2015 Top Doctors Poll.
  4. Zach Harvey the Man Behind the Bitcoin ATM
    Manchester, NH's Zach Harvey, along with his brother Josh, created the company Lamassu, which...
  5. 25 Tips for Good-for-you Dining Out
    Many local restaurants have added healthier versions of appetizer and menu favorites. A few have...
  6. The Constant Restorationist
    Doug Towle spent 2.4 million of his own money to restore this historic Gilmanton compound that is...
  7. A Classy and Complete Guide to Yard Sales
    The season is here, so get ready to tackle the tacky and chaotic world of putting your life on...
Edit Module
Edit ModuleShow Tags
Edit ModuleShow Tags
Edit ModuleShow Tags