Hart's Turkey Farm in Meredith, NH houses an impressive collection of more than 600 vintage turkey plates.
Food editor Susan Laughlin participates in a longstanding New England tradition - the church bean supper.
We've compiled all our recipes that feature fall produce, like butternut squash and apples, and those that would be perfect for a Thanksgiving table, such as roasted turkey or baked Brie with cranberries.
Valicenti Organico of Hollis started with its delicious "Red Gravy" and moved on to creating a large number of pasta variations you can find in local stores and restaurants.
Tomato guru Ken Cook of Dunbarton shares the secrets to raising the perfect specimen that’s both easy to grow and delicious.
Brookford Farm in Canterbury NH is a new first-generation family farm that is using old-world traditions in modern times. In the age of specialization, Brookford Farm in Canterbury, NH is looking back to old-world traditions.
Ever dream of going to buy the day’s catch right off the boat? Happily, it’s now possible through NH Community Seafood’s CSF — Community Supported Fishery.
Imagine picking your own blueberries on a Farm of Distinction (2005) within yards of Great Bay Estuary. No doubt cool summer breezes make for a better product, much as in a vineyard.
For all its charms, country living can be dismal — remote areas with no real focus and a long drive for a decent cup of coffee. Sure, the scenery is pretty, but what is life without a place to socialize?
Destination New Hampshire is a guide to the resources that visitors and current residents need most. Showcasing the seven regions of our diverse state, Destination is an easy-to-use, informative reference guide in a convenient format that people will utilize and share with others.