Whether you're looking to dance the night away in costume, want to find thrills and chills at a haunted house or need something a little less scary for children, we've got the Halloween event for you!
Have an area of grass? Does it get plenty of sun? Maybe it’s time to go beyond wild grasses and geraniums
It’s the country’s shortest seacoast, but it's been wedded to the ocean since the first visitors from the Old World came here to fish. Now that ancient marriage must cope with changes rising from the ocean’s depths to the restaurant platter.
Discovering the new and revisiting the classic along Route 125 from Epping to Rochester.
Many local restaurants have added healthier versions of appetizer and menu favorites. A few have been onboard all along. Try these tips and dine like your life depends on it.
The Portsmouth food scene today is well respected, but credit for its first bright light belongs to Chef James Haller and the Blue Strawbery.
We're not just talking about traditional poutine. Our intrepid Cuisine Editor went on the hunt for the perfect marriage of fries, gravy and squeaky fromage.
Coffee shops build communities with a warm welcome and a creative jolt. Here’s the “crema” the crop.
Destination New Hampshire is a guide to the resources that visitors and current residents need most. Showcasing the seven regions of our diverse state, Destination is an easy-to-use, informative reference guide in a convenient format that people will utilize and share with others.