Archive of: Restaurant Reviews

Issue

Title

Hickory Nut Farm August 2012

Hickory Nut Farm

When Phil and Donna-Lee Woods retired in 2000, little did they know retirement would bring a new and very busy career.

Wolfe's Tavern August 2012

Wolfe's Tavern

Chef Hoke Wilson of Wolfe's Tavern in Wolfeboro is satisfying the locals and summer visitors at this 200-year-old institution.

Traditions Restaurant at Lake Sunapee Country Club August 2012

Traditions Restaurant at Lake Sunapee Country Club

Review of LSCC Restaurant

The Tuckaway Tavern and Butchery July 2012

The Tuckaway Tavern and Butchery

The butcher shop has a huge deli case filled with marinated meats, house-made sausage and seasoned burger patties.

The Kitchen July 2012

The Kitchen

Matthew Greco and Michael Prete serve up traditional sandwiches with a funky twist.

The District June 2012

The District

A creative menu of contemporary American cuisine, The District brings fresh flavors and locally grown produce to the table.

Adam's Seafood & Fish Market April 2012

Adam's Seafood & Fish Market

Rest assured, the fish at this Keene market is fresh.

Taylor Brothers Sugar House and Creamery April 2012

Taylor Brothers Sugar House and Creamery

A historic farm still produces great local cheese.

Marzano's Trattoria March 2012

Marzano's Trattoria

Casual Italian/American restaurant in Peterborough.

The Farm Bar and Grille March 2012

The Farm Bar and Grille

Offering comfort food with a BBQ twist and nightlife.

Destination NH

Destination NH

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